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Yankee Magazine's Great New England Recipes and the Cooks Who Made Them Famo...

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Release Year: 1983

Publisher: Yankee Books

Topic: Regional & Ethnic / American / New England

Publication Year: 1983

Book Title: Yankee Magazine's Great New England Recipes : and the Cooks Who Made Them Famous

Number of Pages: 320 Pages

Language: English

Illustrator: Yes

Genre: Cooking

Author: Sandra Taylor

Format: Hardcover

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