World Sourdoughs from Antiquity: Authentic recipes for modern bakers

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Price: 26.48 USD

Location: Denver, Colorado

End Time: 2024-11-16T00:46:58.000Z

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Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

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Release Year: 1996

Book Title: World Sourdoughs from Antiquity : Authentic Recipes for Modern Bakers

Number of Pages: 192 Pages

Language: English

Publisher: Ten Speed Press

Item Height: 0.6 in

Publication Year: 1996

Topic: Courses & Dishes / Bread

Features: Reprint

Illustrator: Yes

Genre: Cooking

Item Weight: 13 Oz

Item Length: 9.1 in

Author: Ed Wood

Item Width: 7.4 in

Format: Trade Paperback