Description: Wardlaw's Contemporary Nutrition-A Functional Approach. Daytona State College HUN1201. 2018 Fifth edition Text for Daytona State College. Book is in very good to Like New condition. Loose Leaf Pages are in a binder and ready to use!A loose leaf nutrition book. When sold in NEW condition it should include a one time use access code for Connect online. USED condition will not have a valid access code.Contemporary Nutrition: A Functional Approach is an alternate version of Wardlaw/Smith/Collene’s Contemporary Nutrition, offering a unique approach by organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. Current research is at the core of the fourth edition, with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. Always looking to make the content relevant to learners, the authors highlight health conditions, medications, food products, and supplements students or members of their families may be using. With their friendly writing style, the authors act as the student’s personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.SHADY eBay 529 #1005 Lh101920
Price: 38.95 USD
Location: Deltona, Florida
End Time: 2025-01-20T21:40:17.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Features: 5th edition
Format: Loose leaf in Binder
Subject: Nutrition
Topic: Nutrition
Country/Region of Manufacture: United States
Language: English
Publication Year: 2018
Publication Name: Daytona State College
Author: Ann M. Smith, Angela L Collene, Colleen K Spees
Publisher: McGraw-Hill
For Daytona State College 2018: Class code HUN1201
Type: Study Guide