Description: This vintage book is a must-have for any cookbook collector. Published in 1973 by Readers Digest, The Cookery Year is a comprehensive guide to basic, general cooking. With a hardcover binding and written in English, this book covers a wide range of cooking topics, including recipes for all occasions. Whether you're a novice or a seasoned cook, this book will provide you with the inspiration and guidance you need to create delicious meals. Don't miss out on this timeless piece of culinary history.
Price: 90 USD
Location: Ipswich, Massachusetts
End Time: 2025-01-15T17:42:04.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Publisher: Readers Digest
Topic: Basic, General Cooking
Subject: Cooking
