Description: This vintage menu from the 1960s features the exquisite cuisine of Pierre Adrian's Restaurant Fleur-de-lis in Cincinnati, Ohio. The menu is a wonderful piece of history that showcases the elegance and sophistication of dining in the mid-20th century. The items on the menu are a testament to the quality and variety of dishes that were popular during that time. The menu was printed in the United States and is an excellent addition to any collection of vintage menus or collectibles.
Price: 99.99 USD
Location: Lawrenceburg, Indiana
End Time: 2025-01-06T08:18:31.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Country/Region of Manufacture: United States