Description: *“Twelve Months of Monastery Salads”* by Brother Victor-Antoine d'Avila-Latourrette is a collection of simple, wholesome salad recipes inspired by the rhythm of monastic life and the changing seasons. The book offers a variety of salads that reflect the fresh ingredients available during each month of the year, emphasizing natural, unprocessed foods. Brother Victor-Antoine combines his culinary expertise with spiritual reflections, inviting readers to nourish both their bodies and souls. The recipes range from light and refreshing to hearty and filling, encouraging a mindful approach to food and simplicity.
Price: 12.99 USD
Location: Saint Johnsville, New York
End Time: 2024-11-23T16:16:05.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Twelve Months Of Monastary Salads
Item Length: 9.2 in
Original Language: English
Vintage: No
Format: Paperback
Language: English
Item Height: 0.6 in
Personalized: No
Features: Dust Jacket
Topic: Regional & Ethnic / International, Courses & Dishes / Salads, Vegetarian, General
Item Width: 8 in
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Harvard Common Press
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: First Edition
Publication Year: 2006
Type: Cookbook
Illustrator: Yes
Era: 2000s
Author: Brother Victor D'avila-Latourrette
Genre: Cooking
Country/Region of Manufacture: United States
Item Weight: 17.3 Oz
Number of Pages: 272 Pages
