Description: Discover the flavors of India with this amazing cookbook, authored by Jack Santa Maria. This book titled "Traditional Indian Cookery" is a treasure for food enthusiasts. With its 176 pages, it offers a vast collection of recipes that represent the true essence of Indian cuisine. Published by Shambhala Publications, Incorporated in 1978, this trade paperback book has a length of 8.9 inches, a height of 0.4 inches, and a width of 6.1 inches. Written in English, this book focuses on regional and ethnic Indian and South Asian cuisine. Get your hands on this amazing book and explore the unique spices and aromas of Indian cuisine.
Price: 12 USD
Location: Salinas, California
End Time: 2024-12-07T23:07:55.000Z
Shipping Cost: 0 USD
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Book Title: Traditional Indian Cookery
Item Length: 8.9in
Item Height: 0.4in
Item Width: 6.1in
Author: Jack Santa Maria
Format: Trade Paperback
Language: English
Topic: Regional & Ethnic / Indian & South Asian
Publisher: Shambhala Publications, Incorporated
Publication Year: 1978
Genre: Cooking
Item Weight: 8.5 Oz
Number of Pages: 176 Pages
