Traditional Food from Scotland : The Edinburgh Book of Plain Cook

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Price: 12.15 USD

Location: Mishawaka, Indiana

End Time: 2025-01-08T05:34:37.000Z

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Publication Name: Hippocrene Books, Incorporated

Edition: 2

Book Title: Traditional Food from Scotland : the Edinburgh Book of Plain Cookery Recipes

Number of Pages: 334 Pages

Language: English

Publisher: Hippocrene Books, Incorporated

Item Height: 0.7 in

Topic: Methods / Garnishing & Food Presentation, Regional & Ethnic / English, Scottish & Welsh

Publication Year: 1996

Genre: Cooking

Item Weight: 12 Oz

Item Length: 7.5 in

Author: Davidovic Mladen

Book Series: Hippocrene International Cookbook Ser.

Item Width: 5.5 in

Format: Trade Paperback