Description: 2012 Artisan hardcover with dust jacket. Ex-library with reinforced hinges, stickers and stamps. Text unmarked, clean and well-bound. Cover has edge wear and a divot in back board. DJ in mylar sleeve; has hole corresponding to divot in back board. If you've been wanting to try new pastry ideas, this book will show the way.
Price: 22 USD
Location: Blodgett, Oregon
End Time: 2024-12-10T18:55:31.000Z
Shipping Cost: 0 USD
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Book Title: Bouchon Bakery
Number of Pages: 400 Pages
Language: English
Publisher: Artisan
Item Height: 1.2 in
Topic: Individual Chefs & Restaurants, Courses & Dishes / Desserts, Methods / Baking
Publication Year: 2012
Illustrator: Yes
Genre: Cooking
Item Weight: 83.5 Oz
Item Length: 11.5 in
Author: Thomas Keller, Sebastien Rouxel
Book Series: The Thomas Keller Library
Item Width: 11.2 in
Format: Hardcover
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