Description: Third report on the chemical composition and physical properties of American cereals, by Clifford Richardson Third report on the chemical composition and physical properties of American cereals, - Wheat, oats, barley and rye is an unchanged, high-quality reprint of the original edition of 1886. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future. FORMAT Paperback LANGUAGE English CONDITION Brand New Long Description Third report on the chemical composition and physical properties of American cereals, - Wheat, oats, barley and rye is an unchanged, high-quality reprint of the original edition of 1886. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future. Details ISBN3337732933 Author Clifford Richardson Pages 88 Publisher Hansebooks Year 2019 ISBN-10 3337732933 ISBN-13 9783337732936 Format Paperback Publication Date 2019-02-07 Imprint Hansebooks Language English Subtitle Wheat, oats, barley and rye UK Release Date 2019-02-07 Audience General We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:126538824;
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Restocking fee: No
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ISBN-13: 9783337732936
Book Title: Third report on the chemical composition and physical properties
Publisher: Hansebooks
Publication Year: 2019
Subject: History, Business
Item Height: 216 mm
Number of Pages: 88 Pages
Language: English
Publication Name: Third report on the chemical composition and physical properties of American cereals,: Wheat, oats, barley and rye
Item Weight: 122 g
Type: Textbook
Author: Clifford Richardson
Item Width: 140 mm
Format: Paperback