The Wild West Cookbook: Cowboy Comfort Food by Cinda Chavich Paperback Book

Description: The Wild West Cookbook by Cinda Chavich Estimated delivery 3-12 business days Format Paperback Condition Brand New Description A colourful guide to modern American ranch house and restaurant fare, inspired by cowboy comfort cuisine, the homestead and chuckwagon recipes of the Old West. Publisher Description Modern ranch-to-table cowboy cuisine. The Wild West Cookbook brings you a new taste of cowboy comfort food, inspired by the chuckwagon and homestead cooks of the Old West, and todays western ranch house and restaurant fare. Its a celebration of both historic and modern cowboy cuisine -- homey and uncomplicated but refined recipes featuring todays farm-to-table ingredients, from heirloom potatoes and beans to artisanal sausages. Dig into some cowboy nostalgia and learn to cook Texas-style BBQ and the kind of cowboy bean dishes that can win a chili cook-off. Try some homestyle meals and desserts, too, whether its an old-fashioned rhubarb pie, reminiscent of grandmothers kitchen, or a spicy bean salsa to enjoy around the campfire or on the deck. The Wild West Cookbook brings together a collection of 90 classic and modern recipes from Tex-Mex Smokey Cowboy Quesadillas or Cowboy Beef Jerky to ranch-classics like Prairie Oysters, Stampede Rodeo Beef on a Bun, and contemporary favorites like Flank Steak with Rye Whisky Marinade, and Spicy Caesar Salad with Smoked Chicken and Chilli Croutons. So, grab your ten-gallon hat and discover the regional histories and foods that blend to create the familiar and delicious comforts of Wild West cooking. AUTHOR: Cinda Chavich is a long-time food journalist, author, and former newspaper food editor. She specializes in food and wine, cultural history, lifestyle and trends, and is a frequent contributor to magazines, radio and newspapers, along with her food and travel website, TasteReport.com. She lives in British Columbia. Author Biography Cinda Chavich is a long-time food journalist, author, and former newspaper food editor. She specializes in food and wine, cultural history, lifestyle and trends, and is a frequent contributor to magazines,radio and newspapers, along with her food and travel website,TasteReport.com. Details ISBN 0778807258 ISBN-13 9780778807254 Title The Wild West Cookbook Author Cinda Chavich Format Paperback Year 2024 Pages 208 Edition 2nd Publisher Robert Rose Inc GE_Item_ID:161394865; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 22.41 USD

Location: Fairfield, Ohio

End Time: 2024-11-27T03:34:54.000Z

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