Description: This is a very fascinating work that contrasts meal preparation, cooking and serving from the 1925 to 2023. Many things have most certainly changed. This Cooking book is not exactly in pristine condition but it is all there. If you have any culinary interests at all you can read page after page in this book and be taken back, way back to an era of much simpler times. Experience the timeless recipes of the past with "The White House Cookbook" from 1925, published by the Saalfield Company in Akron, Ohio. This antique hardcover book is a treasure for any cooking enthusiast and provides a fascinating glimpse into meal preparation and serving during the 1920s. Filled with delectable recipes and informative tips, this original edition cookbook by Hugo Ziemann is a must-have for collectors and history buffs alike. Immerse yourself in the era of home cooking with this rare find.
Price: 25 USD
Location: Jackson, Missouri
End Time: 2024-09-06T04:55:01.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Place of Publication: Akron, Ohio
Language: English
Author: Hugo ziemann
Publisher: the saalfield company
Topic: Meal Preparation and Serving as appropriate in 1925
Country/Region of Manufacture: United States
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1925
