Description: Title: The Scout's Guide to Wild Edibles: Learn How to Forage, Prepare & Eat 40 Wild Foods Author: Krebill, Mike Publisher: St. Lynn's Press Binding: Paperback Pages: 192 Dimensions: 6.90h x 4.60w x 0.50d Product Weight: 0.55 lbs. Language: English ISBN: 9781943366064 The Scout's Guide to Wild Edibles is a National Outdoor Book Award (NOBA) winner in the Nature Guidebook category.Ever seen a tasty-looking plant or mushroom in a yard or forest but weren't sure if it would taste good...or even be edible? In The Scout's Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author offers clear color photos and positive-ID tips for each plant, along with lip-smacking recipes and engaging projects and activities for all skill levels. The Scout's Guide will help foragers locate, identify and safely enjoy wild edibles - with the added satisfaction of knowing exactly where their food came from. This is one of those "especially for now" kinds of books for the challenging times we are in.
Price: 21.99 USD
Location: Tennessee
End Time: 2025-01-06T18:08:16.000Z
Shipping Cost: 9.95 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Scout's Guide to Wild Edibles : Learn How to Forage, Prepare and Eat 40 Wild Foods
Number of Pages: 192 Pages
Language: English
Publisher: ST. Lynn's Press
Publication Year: 2016
Topic: Specific Ingredients / Natural Foods, Plants / General, Plants / Mushrooms, Outdoor Skills
Illustrator: Yes
Genre: Nature, Cooking, Sports & Recreation
Author: Mike Krebill
Item Length: 7 in
Item Width: 4.6 in
Format: Trade Paperback
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