Description: The Preservation Kitchen: The Craft of Making and Cooking with Pickles, P - GOOD Product Id:1607741008 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 14.16 USD
Location: Montgomery, Illinois
End Time: 2025-01-17T11:34:37.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
MPN: Does not apply
Book Title: Preservation Kitchen : The Craft of Making and Cooking with Pickles, Preserves, and Aigre-Doux [a Cookbook]
Item Length: 9.7in
Item Height: 1in
Item Width: 8.9in
Author: Paul Virant, Kate Leahy
Format: Hardcover
Language: English
Topic: Reference, General, Seasonal, Methods / Canning & Preserving
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 2012
Genre: Cooking
Item Weight: 44.9 Oz
Number of Pages: 304 Pages
