Description: This vintage hardcover book titled "The Joy of Cooking" by Irma S. Rombauer is a must-have for any adult interested in cooking. Published by Vintage Books in 1964, this nonfiction narrative offers a comprehensive guide to cooking with a focus on American cuisine. The book is written in English and covers various topics such as cooking techniques, ingredients, and recipes. It is not personalized, inscribed, or signed, and does not have an ex libris. This cookbook is perfect for anyone looking to expand their culinary skills and knowledge.
Price: 39.99 USD
Location: Yorba Linda, California
End Time: 2024-12-11T04:14:22.000Z
Shipping Cost: 6.23 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: The Joy of Cooking
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Vintage Books
Inscribed: No
Intended Audience: Adults
Vintage: Yes
Publication Year: 1964
Format: Hardcover
Language: English
Era: 1960s
Personalized: No
Author: Irma S. Rombauer
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Cooking
