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The Healthy Kitchen by Andrew Weil Rosie Daley 2002 Better Body Life and Spirit

Description: The Healthy Kitchen: Recipes for a Better Body, Life, and Spirit by Andrew Weil & Rosie Daley.2002 2nd printing, pictorial hardcover and dust jacket. Not a diet book, but instead an easy-to-use cookbook and lifestyle guide to everyday healthy cooking. Note Condition: Good used condition. Scuffing to dust jacket and board edges and corners. Board spine is bumped, with no cracks, no creases. Page edges are clean; a few pages have tiny corner bumps. Complete with all pages, with no creases, no stains, no handwriting, no highlighting, no tears.Ships out within 1 day after payment, not including Sunday and postal holidays.Books ship protected in a box.U.S.: Choose USPS Media (slow Economy) -or- Priority Mail (Expedited), & Delivery Confirmation.We charge only actual shipping cost.We combine purchases to save you postage at actual cost.To Buy It Now for multiple purchases, click Add to Cart first.

Price: 5.95 USD

Location: Grand Blanc, Michigan

End Time: 2025-01-20T22:05:00.000Z

Shipping Cost: 6.13 USD

Product Images

The Healthy Kitchen by Andrew Weil Rosie Daley 2002 Better Body Life and SpiritThe Healthy Kitchen by Andrew Weil Rosie Daley 2002 Better Body Life and SpiritThe Healthy Kitchen by Andrew Weil Rosie Daley 2002 Better Body Life and SpiritThe Healthy Kitchen by Andrew Weil Rosie Daley 2002 Better Body Life and SpiritThe Healthy Kitchen by Andrew Weil Rosie Daley 2002 Better Body Life and Spirit

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Dimensions: 9¼ inches x 7½ inches

Book Title: The Healthy Kitchen

Narrative Type: Nonfiction

Publisher: Knopf Borzoi

Publication Year: 2002

Type: Cookbook

Format: Hardcover

Language: English

Author: Andrew Weil, Rosie Daley

ISBN-10: 0375413065

Features: Illustrated

Genre: Cookbooks

Topic: Healthy Cooking, Natural Foods

Country/Region of Manufacture: United States

Number of Pages: 366

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