Description: Introducing "The Food Substitutions Bible" by David Joachim, a comprehensive guide that offers over 8,000 substitutions for ingredients, equipment, and techniques in the kitchen. This hardcover book, published by Rose Incorporated and Robert, is the perfect addition to any cook's reference collection. With a total of 688 pages, this book includes detailed information on how to substitute one ingredient for another, as well as tips and tricks for cooking and home recipes. The book features beautiful illustrations by Isabella and Emily, and is written in English for easy understanding. Whether you're a professional chef or a home cook, "The Food Substitutions Bible" is a must-have tool for anyone who wants to expand their culinary skills.
Price: 49.99 USD
Location: Princeton, Texas
End Time: 2024-11-10T17:14:30.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: TC
EAN: 9780778807063
ISBN: 0778807061
Edition: 3
Book Title: Food Substitutions Bibles : 8000 Substitutions for Ingredients, Equipment and Techniques
Number of Pages: 688 Pages
Language: English
Publisher: Rose Incorporated, Robert
Publication Year: 2022
Item Height: 1.4 in
Topic: Reference, General
Features: Revised
Illustrator: Isabella, Emily, Yes
Genre: Cooking, House & Home
Item Weight: 76.3 Oz
Item Length: 10 in
Author: David Joachim
Item Width: 7.5 in
Format: Hardcover