Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs'Condition Notes: Used book in good condition. May have some wear to binding, spine, cover, and pages. Some light highlighting markings writing may be present. May have some stickers and or sticker residue present. May be Ex-lib. copy. May NOT include discs, or access code or other supplemental material. We ship Monday-Saturday and respond to inquiries within 24 hours.
Price: 13.47 USD
Location: Burlington, New Jersey
End Time: 2024-11-08T15:46:41.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 2008
Book Title: Flavor Bible : The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Number of Pages: 392 Pages
Language: English
Publisher: Little, Brown & Company
Topic: Specific Ingredients / Herbs, Spices, Condiments, Reference, General, Entertaining, Essays & Narratives
Item Height: 1.5 in
Publication Year: 2008
Illustrator: Yes
Genre: Cooking
Item Weight: 49.1 Oz, 48.6 Oz
Item Length: 10.2 in
Author: Andrew Dornenburg, Karen Page
Item Width: 8 in
Format: Hardcover