Description: This culinary masterpiece is a must-have for any cooking enthusiast. Filled with the wisdom of America's most imaginative chefs, "The Flavor Bible" is an essential guide to culinary creativity. This hardcover book has 392 pages full of essays, narratives, and references to specific ingredients, herbs, spices, and condiments. Published in 2008 by Little, Brown & Company, the book is aimed at a general adult audience with a passion for cooking. It has a length of 10.4 inches, a height of 1.5 inches, and a width of 8 inches. The book weighs 46 ounces, making it easy to handle. With its insightful content, "The Flavor Bible" is a great addition to any food lover's collection.
Price: 27.49 USD
Location: Brodhead, Kentucky
End Time: 2024-11-22T15:30:59.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Type: book
Narrative Type: book
Intended Audience: General / adult
Book Title: Flavor Bible : The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Item Length: 10.4in
Item Height: 1.5in
Item Width: 8in
Author: Andrew Dornenburg, Karen Page
Format: Hardcover
Language: English
Topic: Specific Ingredients / Herbs, Spices, Condiments, Reference, General, Entertaining, Essays & Narratives
Publisher: Little, Brown & Company
Publication Year: 2008
Genre: Cooking
Item Weight: 46 Oz
Number of Pages: 392 Pages
