La Milano

The Culinary Professional, Annotated Study Guide, Draz, John,Koetke, Christopher

Description: payment | shipping rates | returns The Culinary Professional, Annotated Study Guide Product Category : Books ISBN : 9781605251219 Title : The Culinary Professional, Annotated Study Guide EAN : 9781605251219 Authors : Draz, John,Koetke, Christopher,Lewis, Joan E Binding : paperback Publisher : Goodheart-Wilcox Publisher Publication Date : 4/21/2009 12:00:01 A Pages : 296 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 50.00 Height : 0.8000 inches Width : 8.3000 inches Length : 10.8000 inches Weight : 1.5000 pounds Condition : Good About hpb-red Selling quality books and media since 1972. Customer service is our top priority! Payment We accept several payment types. They are shown above. Shipping Please click the "Shipping and Payments" tab above for details. Returns Your satisfaction is very important to us. Please contact us via the methods available within eBay regarding any problems before leaving negative feedback. You have 60 days from purchase to request a refund. © 2024 hpb-red

Price: 12.61 USD

Location: Carrollton, Texas

End Time: 2025-01-05T04:11:58.000Z

Shipping Cost: 0 USD

Product Images

The Culinary Professional, Annotated Study Guide, Draz, John,Koetke, Christopher

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Author: Draz, John,Koetke, Christopher,Lewis, Joan E

Book Title: The Culinary Professional, Annotated Study Guide

Language: English

Recommended

The Main Corpse (Goldy Culinary Mysteries, Book 6) By Diane Mott Davidson - GOOD
The Main Corpse (Goldy Culinary Mysteries, Book 6) By Diane Mott Davidson - GOOD

$3.87

View Details
Culinaria the Caribbean: A Culinary Discovery - Hardcover - VERY GOOD
Culinaria the Caribbean: A Culinary Discovery - Hardcover - VERY GOOD

$16.24

View Details
Kitchen Confidential: Adventures in the Culinary Underbelly - Paperback - GOOD
Kitchen Confidential: Adventures in the Culinary Underbelly - Paperback - GOOD

$4.87

View Details
Salads (The Good Cook Techniques  Recipes Series) - Hardcover - VERY GOOD
Salads (The Good Cook Techniques Recipes Series) - Hardcover - VERY GOOD

$3.76

View Details
The New Professional Chef by Culinary Institute of America: Used
The New Professional Chef by Culinary Institute of America: Used

$15.99

View Details
Kitchen Confidential: Adventures in the Culinary Underbelly - Hardcover - GOOD
Kitchen Confidential: Adventures in the Culinary Underbelly - Hardcover - GOOD

$6.69

View Details
Top Chef The Cookbook - Hardcover By The Creators of Top Chef - VERY GOOD
Top Chef The Cookbook - Hardcover By The Creators of Top Chef - VERY GOOD

$4.60

View Details
Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful  - GOOD
Gluten-Free Baking with The Culinary Institute of America: 150 Flavorful - GOOD

$3.76

View Details
The Food Kitchen Lab Cookbook with Scientific Techniques: Unlocking Culinary Exc
The Food Kitchen Lab Cookbook with Scientific Techniques: Unlocking Culinary Exc

$25.17

View Details
Recipes from the Raleigh Tavern Bake Shop - Paperback - VERY GOOD
Recipes from the Raleigh Tavern Bake Shop - Paperback - VERY GOOD

$5.23

View Details