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The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys and Relishes b

Description: The Complete Book of Preserves & Pickles by Catherine Atkinson, Maggie Mayhew Estimated delivery 3-12 business days Format Hardcover Condition Brand New Description Make the most of natures bounty with this collection of 150 delicious preserves to stock your store-cupboard, from shredded marmalade to pickled shallots. Publisher Description This title deals with Jams, jellies, chutneys & relishes. You can discover how to make 150 home-made delectable jams, jellies, pickles, relishes and chutneys. It features an amazing range of recipes from Papaya and Apricot Jam, Rosehip and Apple Jelly, and Fine Lime Shred Marmalade to Plum Butter, Hot Thai Pickled Shallots, and Honey Mustard. An expert introduction covers all the techniques, materials and equipment you will need. Every recipe is shown with photographic step-by-step instructions, guaranteeing great results every time. There is nothing more satisfying than stocking the shelves of your store cupboard with your own preserves, and this book is the ultimate guide. A detailed introduction covers equipment, basic methods and techniques needed. There then follows 150 fabulous recipes: try the delicious Wild Strawberry and Rose Petal Conserve, which goes perfectly with fresh crusty bread, or Mango and Papaya Relish, an unusual accompaniment to a cold meat buffet. And you can enhance your repertoire with recipes for curds, cheeses, sauces and mustards. Beautifully illustrated and with easy-to-follow instructions, this is an essential source book for any Author Biography Catherine Atkinson is a trained Cordon Bleu chef and currently works as a full-time writer and food consultant. Maggie Mayhew is a food writer and home economist and contributes to many food and lifestyle magazines include Home and Living. Details ISBN 1844772659 ISBN-13 9781844772650 Title The Complete Book of Preserves & Pickles Author Catherine Atkinson, Maggie Mayhew Format Hardcover Year 2016 Pages 256 Publisher Anness Publishing GE_Item_ID:137163707; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

Price: 24.45 USD

Location: Fairfield, Ohio

End Time: 2025-02-02T16:41:45.000Z

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The Complete Book of Preserves & Pickles: Jams, Jellies, Chutneys and Relishes b

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

ISBN-13: 9781844772650

Type: Does not apply

Book Title: Complete Book of Preserves and Pickles : Jams, Jellies, Chutneys and Relishes

Number of Pages: 256 Pages

Language: English

Publisher: Anness Publishing

Item Height: 1 in

Publication Year: 2014

Topic: Specific Ingredients / Fruit, Methods / Canning & Preserving

Illustrator: Yes

Genre: Cooking

Item Weight: 58.8 Oz

Item Length: 12 in

Author: Maggie Mayhew, Catherine Atkinson

Item Width: 9.4 in

Format: Hardcover

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