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The Complete Baking Cookbook for Young Chefs: 115 Amazing & Delicious Recipes

Description: 115 Amazing & Delicious Recipes for Young Bakers to Learn the Baking Basics(for ages 6-12) Help kids develop their culinary know-how as they make healthy, wholesome, kid-approved meals―first with an adult and eventually all on their own! The Complete Baking Cookbook for Young Chefs is the ultimate kids' cookbook, helping them build essential skills, practice food and kitchen safety, and gain confidence and imagination. The cookbook will help you: -115+ Healthy recipes―The cookbook features 115 of the gooiest, chewiest, easiest-to-follow recipes ever! This book teaches young bakers how to make everything from wicked good Boston crème donuts to delicious monkey bread to a mind-blowing stuffed-crust dessert pizza. -Kids baking basics―From oven safety to measuring ingredients, kids will learn the ABCs of successful baking. -Go beyond baking―Practicing the art and science of baking with this cookbook helps kids gain the knowledge, confidence, and creativity to take on other projects that inspire them. -Facts and tips―From variations on your favorite recipes to fun food facts, this kids cookbook covers everything. The sweetest treat you'll find in this cookbook is even better than something you can eat―it's the memories you'll cook up. Inspire a lifelong love of cooking delicious and nutritious food with this kid-friendly cookbook.

Price: 38.88 AUD

Location: Hillsdale, NSW

End Time: 2025-01-05T00:00:59.000Z

Shipping Cost: 32.34 AUD

Product Images

The Complete Baking Cookbook for Young Chefs: 115 Amazing & Delicious RecipesThe Complete Baking Cookbook for Young Chefs: 115 Amazing & Delicious Recipes

Item Specifics

Return shipping will be paid by: Buyer

Returns Accepted: Returns Accepted

Item must be returned within: 60 Days

Return policy details:

EAN: 9781801219761

UPC: 9781801219761

ISBN: 9781801219761

MPN: N/A

Item Length: 25.4 cm

Book Title: The Complete Baking Cookbook for Young Chefs: 115 Amazing & Delicious Recipes for Young Bakers to Learn the Baking Basics

Item Height: 254mm

Item Width: 203mm

Author: April Mays

Format: Hardcover

Language: English

Topic: Cooking

Publisher: Rodney Barton

Publication Year: 2020

Genre: Children & Young Adults

Item Weight: 440g

Number of Pages: 94 Pages

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