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The Classroom Chef: Sharpen Your Lessons, Season Your Classes, and Make Math

Description: "I just don't get math." If you're a math teacher, you probably can't count the number of times you've heard students, parents, and even fellow teachers make a disparaging statement about your subject. As math teachers and instructional coaches, John Stevens and Matt Vaudrey know how discouraging it feels to look out into a classroom full of disinterested and confused students. But they also know how amazing it feels to see comprehension dawn in their students' eyes - when a concept suddenly makes sense and math becomes meaningful. In The Classroom Chef, John and Matt share their secret recipes, ingredients, and tips for serving up lessons that engage students and help them "get" math. You can use these ideas and methods as-is, or better yet, tweak them and create your own enticing educational meals. The message the authors want to convey is that, with imagination and preparation, every teacher can be a Classroom Chef. Far from bland or boring, the lessons and ideas in The Classroom Chef spark curiosity-and occasionally bewilderment and awe (yes, in math class). After all, mullets, ziplines, and sharks aren't standard topics for typical math classes. But maybe they should be.

Price: 35.03 AUD

Location: Hillsdale, NSW

End Time: 2025-01-14T05:55:13.000Z

Shipping Cost: 30.78 AUD

Product Images

The Classroom Chef: Sharpen Your Lessons, Season Your Classes, and Make MathThe Classroom Chef: Sharpen Your Lessons, Season Your Classes, and Make MathThe Classroom Chef: Sharpen Your Lessons, Season Your Classes, and Make Math

Item Specifics

Return shipping will be paid by: Buyer

Returns Accepted: Returns Accepted

Item must be returned within: 60 Days

Return policy details:

EAN: 9780988217683

UPC: 9780988217683

ISBN: 9780988217683

MPN: N/A

Book Title: The Classroom Chef: Sharpen Your Lessons, Season Y

Item Length: 22.9 cm

Publisher: Dave Burgess Consulting, Inc.

Item Height: 229 mm

Subject: Mathematics, Teaching

Publication Year: 2016

Number of Pages: 222 Pages

Publication Name: The Classroom Chef: Sharpen Your Lessons, Season Your Classes, and Make Math Meaningful

Language: English

Type: Textbook

Item Weight: 304 g

Author: Matt Vaudrey, John Stevens

Item Width: 152 mm

Format: Paperback

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