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Publication Name: Penguin Publishing Group
Book Title: Chinese Vegan Kitchen : More Than 225 Meat-Free, Egg-free, Dairy-free Dishes from the Culinary Regions of China: a Cookbook
Number of Pages: 240 Pages
Language: English
Publisher: Penguin Publishing Group
Item Height: 0.7 in
Publication Year: 2012
Topic: Specific Ingredients / Vegetables, Regional & Ethnic / Chinese, Vegan
Genre: Cooking
Item Weight: 11.5 Oz
Author: Donna Klein
Item Length: 9.1 in
Item Width: 7.4 in
Format: Trade Paperback
