Description: The Art of Flavor: Practices and Principles for Creating Delicious Food - GOOD Product Id:1594634300 Condition:USED_GOOD Notes:Good condition ex-library book with usual library markings and stickers.
Price: 23.97 USD
Location: Montgomery, Illinois
End Time: 2024-09-22T13:01:17.000Z
Shipping Cost: 0 USD
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Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Art of Flavor : Practices and Principles for Creating Delicious Food
Item Length: 9.6in
Item Height: 1in
Item Width: 7.6in
Author: Mandy Aftel, Daniel Patterson
Format: Hardcover
Language: English
Topic: Reference, General, Methods / General, History
Publisher: Penguin Publishing Group
Publication Year: 2017
Genre: Cooking
Item Weight: 21.2 Oz
Number of Pages: 256 Pages
