Description: This copy of The American Woman’s Cookbook is well-used and the overall condition is fair. While the pages are mostly clean, t.o.c.-22 are detached from the binding but sound enough for repair. The boards are threadbare and bumped as shown in the photos. Very nice thumb index and photographs. Editor: Ruth BerolzheimerPublisher: Culinary Arts InstituteEdition: Copyright 1941Format: Hardcover (no dj)
Price: 15 USD
Location: Dowagiac, Michigan
End Time: 2025-01-11T17:01:59.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Special Attributes: Illustrated
Author: Ruth Berolzheimer
Publisher: Culinary Arts Institute
Topic: Basic, General Cooking
Subject: Cooking
Original/Facsimile: Original
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