Description: The American Woman's Cook Book is a hardcover cookbook published by Consolidated Book Publishers of Chicago in the United States in 1942. It is an original edition written in English by Ruth Berolzheimer, covering basic and general cooking topics. The book is illustrated and thumb-indexed, making it easy to navigate. Published for the Culinary Arts Institute. non-smoking home - book does not smell musty
Price: 25 USD
Location: Fountain City, Wisconsin
End Time: 2025-01-27T21:19:57.000Z
Shipping Cost: 6.5 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Place of Publication: United States
Signed: No
Publisher: Consolidated Book Publishers
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1942
Language: English
Special Attributes: Illustrated, Thumb Indexed
Author: Ruth Berolzheimer
Region: North America
Personalized: No
Topic: Basic, General Cooking
Country/Region of Manufacture: United States