Description: Sushi: the Beginner's Guide by Aya Imatani (2009, Hardcover).
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End Time: 2025-01-17T22:02:16.000Z
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Book Title: Sushi: the Beginner's Guide
Item Length: 9.4in.
Item Height: 0.8in.
Item Width: 8.5in.
Author: Aya Imatani
Format: Hardcover
Language: English
Topic: Regional & Ethnic / Japanese, Specific Ingredients / Seafood, Methods / Raw Food
Publisher: Charlesbridge Publishing, Incorporated
Publication Year: 2009
Genre: Cooking
Item Weight: 23 Oz
Number of Pages: 128 Pages