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Shun Classic 8" Kiritsuke / Master Chef's & Spear Point Paring 2pc Knife Set

Description: Shun Classic 8" Kiritsuke / Master Chef's & Spear Point Paring 2pc Knife SetThe Shun Classic Kiritsuke Knife is designed to slice, julienne, dice, or brunoise vegetables with its straighter edge. It's also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins easily and gracefully. While the Shun Classic Spear Point Paring Knife is designed for intricate work such as removing eyes from potatoes or cores from apples.Shun pronounced "shoon" in Japanese, is known as "at the peak of perfection". Each knife is handmade by skilled specialists and requires at least 100 handcrafted steps to complete one knife. Shun Classic knives feature a VG-Max super steel core encased with 68-layers of Damascus stainless steel (34-layers on each side). The Damascus steel supports and protects the core, which provides toughness, and is stain resistant. Each Shun knife provides a Japanese blade angle of 16°. You will enjoy the ease of cutting the thinnest slices without bruising or tearing the most delicate foods while prepping; this ensures the ingredients to stay intact, retain flavor, and stay fresh. The blade is complimented by a D-shaped traditional Japanese handle, made out of ebony PakkaWood. Shun offers a full assortment, so you will always find the right knife for the task. Made in Japan.Now the Shun Classic series has its own kiritsuke, known as the master chef's knife in its home nation of Japan. The kiritsuke is used for all the tasks for which you'd use a chef's knife and offers top cutting performance and versatility. The Shun Classic 8-inch Kiritsuke is ideal for slicing and push cuts. Julienne, dice, or brunoise vegetables with ease. It's also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins easily and gracefully. The Shun Classic Kiritsuke also features a slightly curved edge so that it even works well with rocking cuts. Once you try it, you'll find yourself reaching for your Shun Classic Kiritsuke more and more often. The D-shaped handle offers comfort and control.The Shun Classic Spear Point Paring knife is a must-have for every kitchen. The Shun Classic Spear Point Paring Knife tapers to a point at the tip, making it the ideal knife to trim, slice and peel small produce, such as garlic cloves and herbs. The clip point allows the blade to easily carve and peel fruits and vegetables.Blade Construction: VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus claddingFull tang, provides strength & balanceRockwell Hardness: 60-61; traditional Japanese blade angle- 16° (each side)D-shaped ebony PakkaWood handle, is strong, durable and resists moistureMade in JapanLifetime Manufacturers Warranty

Price: 219.95 USD

Location: Commerce Township, Michigan

End Time: 2023-09-22T17:29:52.000Z

Shipping Cost: N/A USD

Product Images

Shun Classic 8" Kiritsuke / Master ChefShun Classic 8" Kiritsuke / Master ChefShun Classic 8" Kiritsuke / Master ChefShun Classic 8" Kiritsuke / Master ChefShun Classic 8" Kiritsuke / Master ChefShun Classic 8" Kiritsuke / Master ChefShun Classic 8" Kiritsuke / Master Chef

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money back or replacement (buyer's choice)

Model: Classic

Country/Region of Manufacture: Japan

Type: Knife Set

MPN: DMS0254

Blade Material: VG-Max Steel Core w/ 34 Layer Damascus Stainless

Brand: Shun

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