Description: Scientific Cooking with Scientific Methods-Sarah E Woodworth Craig. Copyright 1911 edition by Sarah E Woodworth Craig. Condition is good with a separating binding and no writing. I found one tear on the copyright page. The interior is generally clean but there is light soiling in spots. There is light creasing and corner wear in spots. The cover has light scuffing, corner and edge wear. I will ship this item USPS media mail. Please email me with any questions!
Price: 19.99 USD
Location: Racine, Wisconsin
End Time: 2024-07-14T11:14:02.000Z
Shipping Cost: 5.61 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Special Attributes: Illustrated
Author: Sarah E Woodworth Craig
Publisher: Sarah E Woodworth Craig
Topic: cooking
Country/Region of Manufacture: United States
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1911