Description: Salted and Cured: Savoring the Culture, Heritage, and Flavor of Americas - GOOD Product Id:1603586601 Condition:USED_GOOD Notes:Item in good condition and has highlighting/writing on text. Used texts may not contain supplemental items such as CDs, info-trac etc...
Price: 11.75 USD
Location: Montgomery, Illinois
End Time: 2025-01-13T10:33:36.000Z
Shipping Cost: N/A USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Brand: Unbranded
MPN: Does not apply
Book Title: Salted and Cured : Savoring the Culture, Heritage, and Flavor of America's Preserved Meats
Number of Pages: 288 Pages
Language: English
Publisher: Chelsea Green Publishing
Item Height: 1 in
Topic: History, Methods / Canning & Preserving, Essays & Narratives
Publication Year: 2017
Illustrator: Yes
Genre: Cooking
Item Weight: 20.8 Oz
Item Length: 9 in
Author: Jeffrey Roberts
Item Width: 6 in
Format: Hardcover
