Description: Salted and Cured : Savoring the Culture, Heritage, and Flavor of America's....
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Location: Signal Hill, California
End Time: 2024-12-08T14:44:39.000Z
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Book Title: Salted and Cured : Savoring the Culture, Heritage, and Flavor of America's Preserved Meats
Item Length: 9in.
Item Height: 1in.
Item Width: 6in.
Author: Jeffrey Roberts
Format: Hardcover
Language: English
Topic: History, Methods / Canning & Preserving, Essays & Narratives
Publisher: Chelsea Green Publishing
Publication Year: 2017
Genre: Cooking
Item Weight: 20.8 Oz
Number of Pages: 288 Pages