Description: Further DetailsTitle: I tagli delle carni. Bovini, suini, ovini e animali da cortileCondition: NewFormat: HardbackEAN: 9788820385378ISBN-10: 8820385376ISBN: 9788820385378Item Weight: 860 ggLanguage: ItalianoAuthor: Roberto Bortolotti, Giovanni BallariniItem Length: 20mmItem Height: 230mmType: Cucina Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
Price: 49.69 USD
Location: GU14 0GT
End Time: 2025-01-19T19:45:24.000Z
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Format: Hardback
Book Title: I tagli delle carni. Bovini, suini, ovini e animali da cortile
Publication Name: I tagli delle carni. Bovini, suini, ovini e animali da cortile
Title: I tagli delle carni. Bovini, suini, ovini e animali da cortile
EAN: 9788820385378
ISBN-10: 8820385376
ISBN: 9788820385378
Item Weight: 860 gg
Language: Italiano
Author: Giovanni Ballarini
Item Length: 20mm
Item Height: 230mm
Type: Cucina
