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Risk Assessment of Campylobacter Spp. in Broiler Chickens: Main Report by World

Description: Risk Assessment of Campylobacter Spp. in Broiler Chickens by World Health Organization Estimated delivery 3-12 business days Format Paperback Condition Brand New Description Campylobacter is a leading cause of enteric infections in many countries. The principal reservoir of pathogenic Campylobacter spp. is the alimentary tract of wild and domesticated mammals and birds. Poultry meat is an important vehicle for foodborne transmission of Campylobacter spp., particularly Campylobacter jejuni. FAO and WHO have undertaken a risk assessment of Campylobacter spp. in broiler chickens. This assessment compared the risk for a variety of scenarios and mitigation measures for control of the organism in a range of broiler chicken products. It also includes a review and analysis of current scientific information and a description of the risk model. This volume and others in this Microbiological Risk Assessment Series contain information that is useful to both risk assessors and risk managers, the Codex Alimentarius Commission, governments and food regulatory agencies, industry and other people or institutions with an interest in Campylobacter spp. in broiler chickens, the public health impact and the use of risk assessment in the evaluation and selection of potential control strategies. Author Biography World Health Organization is a Specialized Agency of the United Nations, charged to act as the worlds directing and coordinating authority on questions of human health. It is responsible for providing leadership on global health matters, shaping the health research agenda, setting norms and standards, articulating evidence-based policy options, providing technical support to countries, and monitoring and assessing health trends. Details ISBN 9241547367 ISBN-13 9789241547369 Title Risk Assessment of Campylobacter Spp. in Broiler Chickens Author World Health Organization Format Paperback Year 2007 Pages 157 Publisher World Health Organization GE_Item_ID:137251262; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys

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Risk Assessment of Campylobacter Spp. in Broiler Chickens: Main Report by World

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

ISBN-13: 9789241547369

Book Title: Risk Assessment of Campylobacter Spp. in Broiler Chickens

Number of Pages: 157 Pages

Language: English

Publication Name: Risk Assessment of Campylobacter Spp. in Broiler Chickens : Technical Report

Publisher: World Industries Health Organization

Subject: Public Health, Agriculture / Animal Husbandry, Health Risk Assessment, Life Sciences / Bacteriology

Publication Year: 2010

Type: Textbook

Item Weight: 12.5 Oz

Item Length: 10 in

Subject Area: Technology & Engineering, Science, Medical

Author: World Health Organization

Series: Food Safety and Production Ser.

Item Width: 6.9 in

Format: Trade Paperback

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