Description: Cook Books Lewin, Alex REAL FOOD FERMENTATION Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen Published By: Quarry Books Date Published: 2012 Printing: 3rd Printing Binding: Softcover Book Size: 4to 11" - 13" tall 176 pages Book/DJ: Near Fine All orders ship within three business days. Standard mail is USPS Media Mail. Expedited and international shipping are also available. We offer combined shipping on multiple orders. All items are guaranteed to be as described or they may be returned within 30 days of receipt for a full refund. Books will be exceptionally well packed to protect them from any damage during shipping.
Price: 14 USD
Location: Staunton, Virginia
End Time: 2024-10-20T21:33:03.000Z
Shipping Cost: 6 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Author: Lewin, Alex
Book Title: REAL FOOD FERMENTATION
Cover: Softcover
Language: English
Publisher: Quarry Books
Publication Year: 2012
Pages: 176
Topic: Cook Books
Format: Softcover
Printing: 3rd Printing
Book Condition: Near Fine
