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Price: 7.5 USD
Location: Mishawaka, Indiana
End Time: 2024-12-13T10:30:22.000Z
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Publication Name: Andrews McMeel Publishing
Book Title: Pickles, Pigs and Whiskey : Recipes from My Three Favorite Food Groups and Then Some
Number of Pages: 288 Pages
Language: English
Publisher: Andrews McMeel Publishing
Topic: Individual Chefs & Restaurants, Regional & Ethnic / American / Southern States
Item Height: 1.3 in
Publication Year: 2013
Illustrator: Yes
Genre: Cooking
Item Weight: 57.1 Oz
Author: John Currence
Item Length: 10.7 in
Item Width: 9.2 in
Format: Hardcover