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Publication Name: Crown Publishing Group, The
Book Title: Paris Boulangerie-Patisserie : Recipes from Thirteen Outstanding French Bakeries
Number of Pages: 160 Pages
Language: English
Publisher: Crown Publishing Group, T.H.E.
Publication Year: 1994
Item Height: 0.7 in
Topic: Regional & Ethnic / French, Europe / France, Courses & Dishes / Pastry, Methods / Baking
Illustrator: Yes
Genre: Travel, Cooking
Item Weight: 32.8 Oz
Author: Linda Dannenberg
Item Length: 11.3 in
Item Width: 8.9 in
Format: Hardcover
