Organic WHOLE RYE Sourdough Starter - Gulf Coast USA RYE is the Super Starter!

Description: 100% Organic Gulf Coast WHOLE RYE Sourdough Starter - Rehydration instructions below! Due to current pandemic situation, I will not be including written instructions with the starter. Please follow the below instructions. Here is how you get Gulf Coast Starter going... Rehydrating Your Gulf Coast Starter Day 1: Rehydrate ▪ Remove starter and place in a clean jar. ▪ Add 2-3 tablespoons of water, enough to cover the dried starter, and stir vigorously. ▪ Allow the starter and water to sit for a few hours or overnight to ensure the dried starter dissolves completely. Day 2: First Feeding ▪ Add 2-3 tablespoons of flour (rye is great to get the starter going). ▪ Stir vigorously until the consistency is like moist paste. ▪ Add a little more water or flour, if necessary. ▪ Allow the starter to sit for 4 hours in a warm environment (75-80 deg). After 4-8 hours, the starter should show signs of growth. Please be patient as it might take overnight to show signs of activity. Day 3: Second Feeding and Beyond ▪ Add 3 tablespoons of flour and 2 tablespoons of water, and stir vigorously. Or...if you have a scale, just add equal parts of flour and water. When you start to get into the baking side of the operation, you will work in grams. Feed starter for 3-5 more days at the same time each day. Discard starter to make room for the feedings. For best results, feed 2x a day for a few days before you bake. Gulf Coast Starter gets hungry fast. Copy and Paste these links into your favorite browser! Gulf Coast Starter Instructions: https://drive.google.com/open?id=1iHTi6rg_po5k-IsXC7z8r2vz01VMhvyL Tartine Adapted Recipe - Country Sourdough: https://drive.google.com/open?id=1wcjlRlvnS3zdsfVHx6UKTjdCMz-VeTzt Ships quickly from a smoke-free home

Price: 5.09 USD

Location: Houston, Texas

End Time: 2024-07-25T13:38:18.000Z

Shipping Cost: 0 USD