Organic, Classic Medium Rye Flour, 3 lbs (1.36 kg)

Description: 100% Employee Owned Estd 1790 For Complex, Flavorful Breads & Baked Goods USDA Organic Kosher Non GMO Project Verified Ideal For Bread Great in Cookies, Cakes, and Pastries Certified Organic by Quality Assurance International Certified B Corporation Medium Rye Our Organic Rye Flour, 100% grown and milled in America, is a slightly darker rye, milled closer to the bran than white rye. Use it alone to make classic, flavorful rye bread or to bring robust rye flavor to other recipes, like cakes, scones, and cookies. Our eBay Store About Us Contact Us Add to Favorite Sellers Supplement FactsServing Size: 1/3 cup (30 g)Servings Per Container: 45 Amount Per Serving%Daily Value* Calories100 0%Total Fat0 g0% Saturated Fat0 g 0% Trans Fat0 g Cholesterol0 mg 0% Sodium0 mg 0% Total Carbohydrate23 g 8% Dietary Fiber4 g 14% Total Sugars0 g Includes 0 g Added Sugars 0% Protein3 g Vitamin D0 mcg 0% Calcium10 mg0%Iron0.8 mg4%Potassium110 mg2%*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Expiration Date: 01/15/2025 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. King Arthur Baking Company, Organic, Classic Medium Rye Flour, 3 lbs (1.36 kg) DESCRIPTION: 100% Employee Owned Estd 1790 For Complex, Flavorful Breads & Baked Goods USDA Organic Kosher Non GMO Project Verified Ideal For Bread Great in Cookies, Cakes, and Pastries Certified Organic by Quality Assurance International Certified B Corporation Medium Rye Our Organic Rye Flour, 100% grown and milled in America, is a slightly darker rye, milled closer to the bran than white rye. Use it alone to make classic, flavorful rye bread or to bring robust rye flavor to other recipes, like cakes, scones, and cookies. SUGGESTED USE: How To Bake With It To add moistness and flavor to cookies, muffins, and other baked goods, substitute rye flour for up to 25% of the all-purpose or whole wheat flour in your recipe. INGREDIENTS: 100% Organic rye flour. Contains: Wheat. WARNINGS: Do not eat raw flour, dough, or batter.

Price: 16.11 USD

Location: Multiple Locations, iHerb Warehouses

End Time: 2024-04-07T00:49:06.000Z

Shipping Cost: 0 USD