Description: CampusBear presents ... Nutrition for Foodservice and Culinary Professionals ISBN:1119777194 Author:Drummond, Karen E.; Brefere, Lisa M. Publisher:Wiley Release Date:2021-12-20 Seller Category:-- Qty Available:1 Condition:Used: Acceptable Sku: F05023B55091119777194 Notes: Book shows signs of wear. While there may be highlighting on multiple pages, the text remains entirely readable. The condition, although showing wear, does not compromise the book's usability. Don't forget to check out other great deals in our eBay Store!!
Price: 73.02 USD
Location: Carrollton, Texas
End Time: 2024-08-29T16:19:58.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Number of Pages: 416 Pages
Publication Name: Nutrition for Foodservice and Culinary Professionals
Language: English
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 2021
Item Height: 1 in
Subject: General, Methods / General
Item Weight: 36.1 Oz
Type: Textbook
Subject Area: Cooking, House & Home
Item Length: 11 in
Author: Lisa M. Brefere, Karen E. Drummond
Item Width: 8.6 in
Format: Hardcover
