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MUSHROOM BOOK How to Identify Find Gather Cook Wild Edible Fungi Foraging Food

Description: PHOTOS SHOW ACTUAL BOOK YOU WILL RECEIVE "The Mushroom Book - How to Identify, Gather and Cook Wild Mushrooms and Other Fungi" by Thomas Laessoe, Anne Del Conte and Gary Licoff First American Edition, 1996. Number line 2 4 6 8 10 9 7 5 3 1. DK Publishing. Hardcover, 11 3/4" x 8". 256 Pages. Condition: Pages are crisp and clean. Cover has very light wear. ** FREE MEDIA MAIL SHIPPING WITHIN U.S. ** mrhR

Price: 23.7 USD

Location: Vicksburg, Michigan

End Time: 2024-11-11T17:14:10.000Z

Shipping Cost: 0 USD

Product Images

MUSHROOM BOOK How to Identify Find Gather Cook Wild Edible Fungi Foraging FoodMUSHROOM BOOK How to Identify Find Gather Cook Wild Edible Fungi Foraging FoodMUSHROOM BOOK How to Identify Find Gather Cook Wild Edible Fungi Foraging Food

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: The Mushroom Book - How to Identify Gather and Cook Wild Mushroom

Signed: No

Ex Libris: No

Narrative Type: Nonfiction

Original Language: English

Item Length: 8in.

Publisher: Dorling Kindersley Publishing, Incorporated

Intended Audience: Adults

Edition: First American Edition

Vintage: Yes

Personalize: No

Publication Year: 1996

Type: Identification Book

Format: Hardcover

Language: English

Item Height: 11 3/4 in

Personalized: No

Author: Thomas Laessoe, Anna Del Conté

Features: Illustrated, Free Shipping Within U.S.

Genre: Environment, Nature & Earth, Leisure, Hobbies & Lifestyle, Nature

Topic: Identification, Plants / Mushrooms, Safe Foraging Wild Food

Country/Region of Manufacture: United States

Number of Pages: 256 Pages

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