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Price: 39.99 USD
Location: Brooklyn, New York
End Time: 2024-11-15T21:48:21.000Z
Shipping Cost: 0 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Molecular Gastronomy
ISBN-13: 9781118073865
Number of Pages: 320 Pages
Publication Name: Molecular Gastronomy : Scientific Cuisine Demystified
Language: English
Publisher: Wiley & Sons, Incorporated, John
Subject: Methods / General, Essays & Narratives
Publication Year: 2015
Item Height: 0.8 in
Type: Textbook
Item Weight: 37.7 Oz
Subject Area: Cooking
Author: Jose Sanchez
Item Length: 11 in
Item Width: 8.7 in
Format: Hardcover
