Description: Mexico: The Cookbook is the definitive bible of home-cooking from Mexico. With a culinary history dating back 9,000 years, Mexican food draws influences from Aztec and Mayan Indians and is renowned for its use of fresh aromatic ingredients, colorful presentations and bold food combinations. The book features more than 700 delicious and authentic recipes that can be easily recreated at home. From tamales, fajitas, and moles to cactus salad, blue crab soup, and melon seed juice, the recipes are a celebration of the fresh flavors and ingredients from a country whose cuisine is revered around the world. Organized by food type/style (Street Food, Starters, Drinks, Fish and Seafood, Meat and Poultry, Vegetables, Pulses and Rice, and Dessert), Mexico: The Cookbook also includes an extensive introduction to Mexican culinary history, ingredients, and techniques, while a Chef Menu section proffers inspirational recipes and menus by some of the world's most prominent Mexican chefs.
Price: 40 AUD
Location: Mannum, SA
End Time: 2025-01-11T13:55:35.000Z
Shipping Cost: 39.79 AUD
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Item Specifics
Returns Accepted: ReturnsNotAccepted
Original Language: English
Topic: Books
Country/Region of Manufacture: Mexico
Book Title: Mexico: the Cookbook
Item Height: 270mm
Item Width: 180mm
Author: Margarita Carrillo Arronte
Format: Hardcover
Language: English
Publisher: Phaidon Press Ltd
Publication Year: 2014
Genre: Cookbooks
Number of Pages: 704 Pages
