Description: "Mastering Cheese: Lessons for Connoisseurment from a Maitre Fromager" by Max McCalman. Hardcover in excellent condition. I welcome offers on this item! However I decline significantly lowball offers. Please allow up to 3 business days for shipping. If this poses a hardship feel free to email me, I am sure we can work something out. COMBINED SHIPPING: I would be happy to combine shipping to save you money. You can either email to tell me you are finished ordering and allow time for me to send an invoice with combined shipping or you can pay immediately and I will refund any excess postage when I ship. It’s always a good idea to email me ASAP if you have ordered more than one item as I might not catch this. I can allow a few days for adding to your order, but not as long as a week. Email me with any questions.
Price: 15 USD
Location: Manassas, Virginia
End Time: 2024-11-11T12:53:12.000Z
Shipping Cost: 7 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Mastering Cheese
Publisher: Potter/Ten SPEED/Harmony/Rodale
Item Length: 10.3 in
Publication Year: 2009
Format: Hardcover
Language: English
Illustrator: Yes
Item Height: 1.3 in
Author: David Gibbons, Max Mccalman
Genre: Cooking
Topic: Specific Ingredients / Dairy
Item Weight: 50 Oz
Item Width: 7.4 in
Number of Pages: 384 Pages
