Description: Produced in the Thessaly and Macedonia regions of Greece using time-honored methods of Greek cheese-making, manouri cheese is renowned for its freshness, soft texture, and versatile flavor. It ages drained whey and sheep's milk for several months to produce a semi-soft manouri cheese with a mild, tangy taste. Because of its decadent creaminess, it is often eaten as a dessert cheese or used in pastries, cheesecakes, and other desserts. Try grilling it to bring out its flavors and pairing it with fruit or tomatoes for a stimulating appetizer. This manouri cheese is imported straight from Greece and vacuum-packed for freshness, ready for you to enjoy at your table.
Price: 49 USD
Location: Bronx, New York
End Time: 2025-02-01T23:20:00.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Brand: 776 DELUXE FOODS
Unit Type: lb
Product: Cheese
Regional Cuisine/Region: greek
Country/Region of Manufacture: Greece
