Description: NEW COOKBOOK "LOUISIANA'S FABULOUS FOODS AND HOW TO COOK THEM" ORIGINAL RECIPES By Helen Hardy & Raymond MartinezLouisiana cookery (often referred to as Creole cooking) is famous throughout the United States, and is known for its distinctiveness in many parts of the world. Its fame did not come as a mere accident, but was earned as a result of painstaking care and experimenting over a period of many decades. Published by Hope in New Orleans. Printed in the USA First edition 80 Pages 5.5 x 8.5 inches. Weighs: 4.3 oz The perfect blue covers are of the semi hard variety New pristine condition "Buy it Now", please help support a "Mom and Pop" shop, and get a great book with great recipes You can make an offer We ship world wide Priority & advantage mails are insured Listed by Casanova's, 665 S 72 St, Milwaukee, Wisconsin. Veteran owned. We have been in business since 1930 Can be picked up or viewed at our location Returnable postpaid in same condition it left us. 20% return/relist/inspection fee. Postage not refunded Questions, offer or details? Call or email us.Check my other listings for more unique itemsBy purchasing this you then agree that you understand all terms as posted. Have a nice day Thank you. Office use only: jc0722 bkt r1223
Price: 24.99 USD
Location: Milwaukee, Wisconsin
End Time: 2024-12-04T21:05:53.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Restocking Fee: 20%
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: LOUISIANA"S FABULOUS FOODS
Book Series: Cookbook
Narrative Type: Nonfiction
Original Language: English
Publisher: Hope
Inscribed: No
Edition: First Edition
Regional Cuisine: Creole & Cajun
Subject: Food
Modified Item: No
Personalize: No
Type: Cookbook
Format: Paperback
Language: English
Special Attributes: 1st Edition
Author: Hardy & Martinez
Country: USA
Features: Illustrated
Genre: Recipes
Topic: 20th Century, Cookbook, Classic Recipes
Country/Region of Manufacture: United States
Subjects: Food & Drink