Description: Twenty-eight (28) vintage cook books filled with delicious recipes, dating from the 1950s through 2000s. Expect wear, writing, etc as they were well used by the previous owner. Titles include: 1. Southern Living 1984 Annual Recipes (hard-bound)2. Pillsbury Family Weight Control Cook Book 1970 (hard-bound, binding detached)3. Better Homes & Gardens Meals in Minutes 1963 (hard-bound)4. Burnt Offerings Polkville Volunteer Fire Dept -no date - (soft-bound)5. Sunset Cook Book of Desserts 1979 (soft-bound)6. Visions of Sugar Plums 1968 (hard-bound)7. Food for My Household 1985 (soft-bound)8. Love Notes to our Moms (has recipes) 2007 (soft-bound)9. Favorite Brand Name Recipe Cook Book 1981 (soft-bound)10. South Sauty Baptist Church Cook Book 1976 (soft-bound)11. 15-Minute Low Carb Recipes 2003 (hard-bound)12. Dagmar Freuchen's Cook Book of the Seven Seas 1968 (hard-bound)13. The Fabulous Egg Cook Book 1979 (soft-bound)14. Montgomery by the Slice 1991 (soft-bound)15. Cook Books for Diabetics & Their Families 1984 (soft-bound)16. Favorite Recipes of Home Economic Teachers Desserts 1963 (soft-bound)17. The Gourmet in the Low Calorie Kitchen 1961 (hard-bound)18. Down Home Diabetic Cook Book 1995 (soft-bound cover torn)19. Fix it and Forget It Lightly 2004 (soft-bound)20. Montessori Salads -no date (soft-bound)21. Cutco Cook Book 1961 (hard-bound)22. Our Favorite Recipes - Church 1988 (soft-bound)23. Kurly-Q Cook Book 1983 (soft-bound)24. The Best Ground Beef Cook Book Ever! 1992 (soft-bound)25. Forest Cook Book - Forest, Mississippi 1953 (soft-bound)26. Watts Cookin' -no date (soft-bound)27. Campsite to Kitchen - 2017 (hard-bound)28. Grilling 1994 (hard-bound) IMPORTANT, PLEASE READ, part of the description: By Purchasing this item, you agree to our policies and have read the item's full description. Please view all pictures. They are a very important part of the description. SHIPPING We ship within two days of purchase with the exception of week-ends and holidays. We charge a flat rate for first class mailing (jewelry) and priority mail for larger items. We are happy to combine shopping if you are ordering multiple items. CONDITION: The majority of the items in my shop are vintage or antique and have been previously worn. Items will show wear commensurate with their age and any major flaws will be noted. Many enlarged, close, detailed photos are taken for you to view. Pictures are a huge part of the description and should be reviewed carefully before purchasing. You can find the definitions of conditions below. Please do not expect vintage and antique items to be without flaws. Condition Chart: Mint / Perfect: Self explanatory - RARE Near Mint / Perfect: Like new - no noted flaws Excellent: Minor flaws which do not compromise the piece Good: Minor flaws like finish loss, aged patina, wearable Fair: Noticeable noted flaws, some significant, possibly wearable or repairable IMPORTANT INFO: Although I do my best, photographing jewelry for size reference can be a little tricky, and often items look larger on screen. Colors can also vary depending on computers. So, please refer to the description for color and measurements for actual size. All items are described to the best of my knowledge. If you have any questions, please feel free to email me. You, the buyer, are the final judge after viewing the photos and reading the description. FEEDBACK: We leave feedback after the buyer has left feedback. If you are happy with your purchase, please leave positive feedback. If for some reason you are not satisfied, please reach out to us, we value our customers!
Price: 56 USD
Location: Columbiana, Alabama
End Time: 2025-01-21T21:03:19.000Z
Shipping Cost: N/A USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Cookery Topic: Diabetic Cooking
Publication Name: Diabetic Cooking
Publisher: PILCookbooks.com
Subject: Cooking, Food & Wine
Publication Month: January, February, September, October, November, December
Publication Year: 2012
Format: Paperback
Publication Frequency: Bimonthly
Language: English
Features: Illustrated
Genre: Cooking
Topic: Basic Cooking & Reference
Country/Region of Manufacture: United States
Subscription: Yes