Description: "Looking at Cooking Supplement" is a 1st edition 1968 piece by Mildred Swift of Monroe, a celebrated Louisiana cook. The book features authentic Cajun recipes as showcased on KNOE TV. Perfect for culinary historians and Cajun food enthusiasts. • 1st edition 1968 cookbook• By Mildred Swift Monroe• Presented on KNOE TV• Features authentic Cajun recipes• Ideal for culinary historians This fascinating cookbook is a treasure trove of Cajun cooking, with a 1st edition published in 1968 by Tom Gates in Monroe, LA. Written by Mildred Swift, this softcover book is a must-have for anyone interested in basic, general cooking. With special attributes including a unique topic and original/facsimile print, this book is a true collectible for antique book enthusiasts. The language used is English, making it accessible to a broad audience. Book is in acceptable condition with lots of staining and wear to covers and inside. Still a readable copy.
Price: 89.95 USD
Location: Hammond, Louisiana
End Time: 2024-11-06T20:28:23.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Softcover, Wraps
Special Attributes: 1st Edition, Spiral Bound
Author: Mildred Smith
Publisher: Independently Published
Topic: Basic, General Cooking
Subject: Cooking
Original/Facsimile: Original
