Description: Author: Rayess, George N. (Translated from the Arabic by Najla Showker) Title: Art Of Lebanese Cooking Photography: color Publisher: Library Du Liban Place: Beirut Date Pub: 1966,1991 Edition: Second Pages: xviii, 276 Binding: Hardcover Dimensions: 7 x 9.5 x .8 Condition: VERY GOOD Book Id: MAIN038048I
Price: 59.99 USD
Location: Pasadena, California
End Time: 2025-01-16T18:05:18.000Z
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Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Book Title: Art Of Lebanese Cooking
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Original Language: English
Publisher: Library Du Liban
Inscribed: No
Intended Audience: Adults
Edition: Second
Personalize: No
Publication Year: 1991
Type: Cookbook
Format: Hardcover
Language: English
Era: 1990s
Personalized: No
Author: George Rayess
Features: Illustrated
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Cooking, Middle Eastern Cuisine, Lebanese Cuisine
Subjects: Food & Drink; Cooking
Number of Pages: xviii, 286