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LAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOOD

Description: LAB MANUAL FOR FOOD MICROBIOLOGY AND BIOTECHNOLOGY by Frederick J. Post, 2nd Edition (1998, SC) GOOD Softcover Book in Good Condition. Binding is tight and intact. Glossy FC cover has bent edges and corners, scratches and shelf wear. Pages have several dogears, highlighting and handwritten notes in ink, primarily on the first 25 pages. BW illustrations throughout. Some warping, possibly from liquid, on page corners toward the back of the book. Size: 8.5" x 11", 278 pages. A collection of exercises for laboratory experience with microorganisms that are involved in biotechnology and in the manufacture, spoilage, and contamination of food.

Price: 9.75 USD

Location: Milwaukee, Wisconsin

End Time: 2024-12-03T16:19:18.000Z

Shipping Cost: 5.38 USD

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LAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOODLAB MANUAL FOR FOOD MICROBIOLOGY & BIOTECHNOLOGY by F Post, 2nd (1998, SC) GOOD

Item Specifics

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Subject Area: Food, Microbiology

Publication Name: Laboratory Manual for Food Microbiology and Biotechnology

Publisher: Star Publishing Company

Item Length: 11 in

Subject: Biology, food

Publication Year: 1998

Type: Textbook

Format: Trade Paperback, Textbook

Language: English

Author: Frederick J. Post

Personalized: No

Educational Level: Adult & Further Education

Features: Illustrated

Level: Advanced

Unit Quantity: 1

Country/Region of Manufacture: United States

Item Width: 8.5 in

Number of Pages: 278 Pages

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